Dragon Fruit Powder

Premium Dragon Fruit Powder Supplier – Natural Betacyanin-Rich Extract for Food & Beverage Innovation

Shaanxi Herbcosher Phychemistry Co., Ltd. delivers enterprise-grade Dragon Fruit Powder produced through advanced plant extraction methods, featuring 100% purity specification and high betacyanin content. Manufactured in China using UV-Visible Spectrophotometry detection, our powder presents a distinctive pink to purple-red appearance with excellent water solubility. Backed by ISO9001, GMP, FDA, Kosher, and Halal certifications, we maintain flexible delivery terms (EXW, FOB, CFR, CIF, DAP, DDP) with a minimum order quantity of just 1 kg. With 20 years of phytochemical expertise and warehouse capacity of 4,000-5,000 m², we offer OEM/ODM services, bulk packaging options (10 kg, 20 kg), and reliable delivery via air freight, sea freight, or railway transportation.

Product Specifications

Why Choose Our Natural Fruit Extract?

Your product formulation deserves elements that deliver visual appeal and functional stability. Our powder is produced with fresh dragon fruit pulp using low temperature drying and precise grinding to preserve the unique colour intensity and botanical ingredients naturally found in this tropical fruit.

Red-fleshed dragon fruit types are loaded with the colourful red-purple pigments to fulfil your clean-label colouring needs. This creates eye-catching visual effects for completed items, making it a good choice to meet the growing consumer demand for alternatives to synthetic dyes.

The powder form sidesteps the practical problems of sourcing fresh fruit. You have repeatable quality from production lot to production lot, with reduced reliance on cold chain and seasonal supply challenges. Storage and transport are made considerably simpler and a longer shelf life helps your inventory planning.

Application Versatility for Product Development

Dragon Fruit Powder easily fits in a wide range of product categories. It disperses quickly and is 100% water soluble providing eye-catching smoothies and functional drinks – a benefit to your beverage formulas. The natural fruit profile is well-suited to dessert applications like yoghurt products, ice cream and frozen delights.

Bakers love that the powder helps to keep the colour stable during processing, and adds a hint of tropical fruit. It is used by nutrition bar producers in formulas looking for natural colouring without compromising texture. The powder is compatible with complementing ingredients such as strawberry, blueberry, raspberry and mango in solid beverage mixes and fruit compound blends.

The betacyanin content offers the natural antioxidant chemicals and polyphenols add to the botanical profile of your finished products. These features lend themselves to clean-label marketing promises that appeal to health-conscious consumers.

Technical Performance Considerations

When developing a product, your formulation team should consider various technical concerns. The colour intensity of red-fleshed and white-fleshed dragon fruit variants is different naturally with red-fleshed dragon fruit providing more obvious pigmentation for colour applications.

The colour stability of completed products is affected by light exposure, temperature change and pH conditions. Application specific stability testing is recommended with your individual formulation matrix and processing settings. This method gives the best performance for the shelf life you want.

The tiny particle size provides for homogeneous dispersion in liquid systems. Low moisture content minimises microbiological development and hygroscopic clumping during storage. The result is constant batch to batch quality and reliable manufacturing performance.

Customization and Partnership Services

OEM/ODM capability to support your unique product concept. Our technical team works with you through development with unique formulas, different dosage forms (powder, liposome, microcapsule) or specific packaging solutions. Custom projects have standard turnaround times completed within 15 working days.

Third party testing reports ensure you comply with regulatory standards across a variety of markets. We cooperate with Northwest A&F University and Northwest University to provide continual innovation support and technical assistance throughout the product lifecycle.

We ship products to over 30 countries and have sufficient stock in our warehousing facilities to guarantee rapid delivery through our established worldwide logistics network. You can select from a range of transportation options that fit your budget and schedule.

FAQ

Q: Does the product use red-fleshed or white-fleshed dragon fruit?

A: Different varieties suit different applications. Red-fleshed dragon fruit delivers superior natural coloring performance for products requiring distinctive visual impact and vibrant pigmentation.

Q: What products can the product be used in?

A: Common applications include solid beverages, smoothie powders, fruit and vegetable blends, baked goods, yogurt formulations, ice cream, nutrition bars, and various fruit-based food categories.

Q: Is the color of the product stable?

A: Natural dragon fruit color responds to environmental factors including light, temperature, and pH levels. Conduct stability testing specific to your formulation and processing conditions for optimal results.

Q: What certifications support international market access?

A: Our powder carries ISO9001, GMP, FDA, Kosher, and Halal certifications, facilitating regulatory compliance across major international markets including North America, Europe, and Asia-Pacific regions.

Q: Can you support small-scale testing before bulk ordering?

A: Yes, our 1 kg minimum order quantity enables formulation testing and pilot production before committing to larger volumes.

Contact Us

Ready to enhance your product line with premium Dragon Fruit Powder? Contact our technical team at info@herbcosher.com for samples, specifications, and customization options.