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Mulberry Fruit Extract

Production Process: Plant Extraction Process
Active Ingredient: Anthocyanins
Purity Specification: 25% (Customizable)
Country of Origin: China
Testing Method: UV-Visible Spectrophotometry (UV-Vis)
Appearance: Purple Red to Dark Purple Powder
Solubility: Easily Soluble in Water
Related Certifications: ISO9001, GMP, FDA, Kosher, Halal
Trade Terms: EXW, FOB, CFR, CIF, DAP, DDP
Payment Method: Preferably Telegraphic Transfer (T/T)
Transportation Methods: Air Freight, Sea Freight, Railway Transportation
Services Provided: Private Label Manufacturing (OEM) / Original Design Manufacturing (ODM)
Delivery Status: Sufficient Stock, Safe and Fast Shipment
Packaging Specifications: 10 kg, 20 kg
Minimum Order Quantity (MOQ): 1 kg
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  • Product Description

Mulberry Fruit Extract Manufacturer and Supplier

Mulberry Fruit Extract is a standardised botanical ingredient that is extracted from fully ripe mulberry fruits using cutting-edge plant extraction techniques. It is high in anthocyanins and is frequently found in beauty nutrition items, functional drinks, and dietary supplements. The premium-grade product from Shaanxi Herbcosher Phychemistry Co., Ltd. is standardised to 25% anthocyanins and is made under ISO9001, GMP, FDA, Kosher, and Halal approvals. We've been making phytochemicals for more than 20 years, and we use UV-Visible Spectrophotometry testing to make sure the quality is always the same. Our extract comes in the form of a purple-red to dark purple powder that dissolves easily in water. It is perfect for making tablets, capsules, and drinks. We keep enough stock in flexible packaging (10 kg and 20 kg) and can send goods all over the world by air freight, sea freight and train transport under the terms EXW, FOB, CFR, CIF, DAP and DDP.

Mulberry Fruit Extract

What is Mulberry Fruit Extract?

Our product comes from Morus alba L. fruits that have been extracted and concentrated in a normal way. Anathocyanins are the main active ingredient. They are a type of water-soluble flavonoids that give the extract its unique purple-red colour and strong antioxidant effects. The traditional use of this botanical ingredient in food is combined with modern phytochemical standardisation. This means that it can be used for both functional nutrition and natural colour enhancement in health products. Since it comes from food, it fits with what people want: plant-based products that they can recognise.

Certificate of Analysis (COA)

ParameterSpecification
Active IngredientAnthocyanins
Purity Specification25% (Customizable)
Testing MethodUV-Visible Spectrophotometry (UV-Vis)
AppearancePurple Red to Dark Purple Powder
SolubilityEasily Soluble in Water
Moisture Content≤5.0%
Mesh Size80–120 Mesh
Country of OriginChina
CertificationsISO9001, GMP, FDA, Kosher, Halal
MOQ1 kg
Packaging10 kg, 20 kg

Mulberry Fruit Extract Features

  • Anthocyanin Content Standardisation: Reliable formulation performance across batches is ensured by a consistent 25% anthocyanin content, as validated by UV-Vis.
  • Powders for quick beverages, ready-to-drink formulations, and liquid supplements benefit greatly from this substance's superior water solubility, which surpasses 95% in cold water.
  • Yoghurt drinks, smoothie mixes, and beauty beverages are perfect for using natural purple-red pigmentation because it provides stable, plant-derived colour in acidic conditions (pH 3-5).
  • Suitable for processing into functional foods, it has high thermal stability and keeps its bioactive properties intact even when subjected to moderate pasteurisation temperatures.
  • Ingredient for Clean Label: Fruit-based, with backing from several certifications (Kosher, Halal, and an FDA-registered facility), to satisfy worldwide trends in clean labelling.
  • Adaptable Details: Mesh sizes (60-200 mesh) and anthocyanin concentrations (10%-50%) can be adjusted to meet the needs of individual products.

Mulberry Fruit Extract Applications

  • Typically found in pill formulations aimed at postprandial glucose control, metabolic wellness supplements often mix it with berberine and chromium picolinate.
  • Superfood Antioxidant Blends: Powdered drink mixes often include grape seed extract, blueberry, and acai berry extract to provide multi-berry concepts and high ORAC values.
  • Utilised in collagen peptide formulations and skin nourishment pills due to its anthocyanin-rich composition that promotes cellular well-being; these products emphasise inner beauty.
  • Useful Ready-to-Drink Beverages: Used as an active component and natural colourant in antioxidant shots, sports recovery drinks, and wellness tonics.
  • For the purpose of correcting hyperpigmentation, cosmeceutical topicals that contain tyrosinase inhibitors are used in skin lightening serums and anti-aging creams.
  • The use of berry extracts in multi-botanical formulations increases product distinctiveness by producing anthocyanin profiles that work in tandem, allowing for premium positioning in the market.

Production Process

We use cutting-edge plant extraction technology in our production process, which is in line with Good Manufacturing Practices (GMP):

  • Our raw materials are high-quality mulberries that have been hand-picked from approved Chinese cultivation sites and tested for heavy metals and pesticides.
  • To get the most anthocyanin out of fruits, they are cleaned, sorted, and treated with enzymes.
  • To extract the anthocyanin, we used a water-ethanol solvent solution that was optimised for stability using counter-current extraction.
  • To maintain bioactivity, the concentration and purification process involves vacuum concentration and multi-stage filtration at regulated temperatures (60°C).
  • Spray Drying: A fine powder with a homogeneous particle distribution and good solubility can be made by using low-temperature spray drying.
  • High-Quality Control: Anthocyanin concentration, microbiological limitations, heavy metals, and solvent residue were all examined in every batch using ultraviolet light spectroscopy.
  • Aseptic packing into food-grade aluminium foil bags, then sealed with nitrogen to avoid oxidation, is the packaging method.

Why Choose Herbcosher?

Decades of Phytochemical Experience: Our extensive understanding of anthocyanin extraction and stabilisation guarantees reliably high quality.

Research Collaboration: Extensive collaboration with Northwest A&F University and Northwest University ensures that extraction efficiency is regularly improved.

Through meticulous management of the entire supply chain, we ensure quality and traceability at every stage, beginning with raw material procurement and ending with final packaging.

Fast fulfillment—bulk orders sent within 15 working days—facilitated by a 4,000+ m² warehouse with enough inventory.

Global Compliance: Our plant is registered with the FDA and complies with all applicable regulations. We also adhere to Kosher, Halal, and EU standards, allowing us to expand into new markets with ease.

Our research and development staff is here to help with any technical questions you may have, including formulating recommendations, conducting stability tests, and proposing new applications.

Why Choose Herbcosher?

Certification

  • ISO9001 Quality Management System
  • GMP Good Manufacturing Practices
  • FDA Facility Registration
  • Kosher Certification
  • Halal Certification
  • Third-Party Testing Reports Available (SGS, Eurofins)

Certification

OEM/ODM Services

Customisation is our speciality when it comes to Mulberry Fruit Extract products:

  • Make your own unique recipe by combining our berry extract with any additional vitamins, adaptogens, or other ingredients you want.
  • Possible Dosage Forms: Liquid concentrate, pill, microcapsule, liposome, or powder.
  • Brand package design and labelling assistance is available through private labelling.
  • Reliability: We can design a sample within 7 days and finish mass production in 15 working days or less.
  • Complete Certificate of Analysis (COA), specs, and test results from independent laboratories are all part of the compliance package.

OEM/ODM Services

Packaging and Delivery

Custom packaging is offered in 1 kg, 5 kg, and 25 kg increments, in addition to standard aluminium foil bags weighing 10 and 20 kg.

The following trade terms are available to meet your logistical needs: EXW, FOB, CFR, CIF, DAP, and DDP.

Shipping Options: 3–7 days by air, 20–35 days by sea, and 15–25 days by train to Europe.

For established partners, we accept Letters of Credit (L/C), although a Telegraphic Transfer (T/T) is recommended.

Guaranteed on-time delivery with complete tracking is possible thanks to our in-house logistics management system.

Packaging and Delivery

FAQ

Q: Why is anthocyanin the standardisation marker?

A: Mulberry anthocyanins, the most representative bioactive chemicals, are a dependable quality indication for product consistency and efficacy.

Q: Can you change anthocyanin percentage?

A: We tailor specifications from 10% to 50% to your formulation and market positioning.

Q: What's the typical shelf life?

A: Shelf life is 24 months from manufacturing date when stored in a cool, dry (≤25°C) environment away from light.

Q: Do you give test samples?

A: We provide formulation testing with 50–100 g COA samples. Contact us for samples.

Q: How does it compare to synthetic colourants?

A: Our extract meets consumer demand for plant-derived ingredients without additives by providing natural, clean-label colour with antioxidant benefits.

Contact Us

Ready to enhance your product line with premium Mulberry Fruit Extract? Reach out to our team for technical consultation, quotations, or sample requests: info@herbcosher.com.

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